Christmas Jamaican Fruit Cake

A dark rich fruit cake for wine and fruit lovers.

Christmas jamaican fruit cake.

For the best mouthwatering jamaican black fruit cake fruits should be soaked in red. This recipe is for two 9 inch cakes. A jamaican christmas celebration is not complete without traditional jamaican christmas fruit cake. While traditionally it s a cake for christmas it is also paired with a white fondant for traditional wedding cakes as well.

Jamaican fruit cake also known as jamaican christmas cake wedding cake jamaican black cake. It takes a little effort but the outcome is delicious and gratifying. It has been a favored gift amongst jamaicans during the christmas season. The traditional jamaican black cake is preferred and baked by most jamaicans during the christmas season.

It is soaked for as little as a few days to years usually the latter is the norm. It is very popular during christmas time and is most often served with sorrel. It is the cake of choice for weddings parties or any formal occasion in jamaica. Additional wine or rum can also be brushed onto the cake as needed to keep it moist.

This is a recipe i use at christmas and for birthdays. As with cooking every jamaican has a slightly different recipe which still turns out great. This dark and spongy cake is a labor of love that is rich in flavors from rum soaked fruits. Real jamaica fruit cake cake black cake christmas subscribe to chef ricardo cooking http bit ly sub2chefricardocooking turn on notifications subscri.

I prefer to use jamaican red label wine and white rum. Jamaican black cake or christmas pudding is a spiced cake made with a combination of raisins cherries prunes and other fruits.